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Personalized Recipe Generation and Nutrition Analysis
Health and Wellness
AI / Natural Language Processing
Design an artificial intelligence-based program that will give recipes based on certain inputs and give precise nutritional information.
Design a way of preparing recipes that would cater to the user’s preferences and lifestyle requirements, coupled with nutrition facts.
Created an app that included GPT-3 which generated recipes, incorporated plans for meals, and integrated features for a better and distinctive experience.
Created a web-based solution that facilitates easy access to information supporting correct diet decisions and organizes meal preparation.
The platform then uses GPT-3 to generate customized recipes based on user’s preferences, and restrictions such as nut allergies, and specific dietary needs or goals.
Every recipe is supplemented with information on calories, macronutrients, and micronutrients to fully equip the users with vital dietary knowledge.
It is available in various categories such as vegan, gluten-free, and low-carb, thus making it ideal for all customers.
It allows users to create their meal plans, thus making it easier to diet and helping them to make the right choices in terms of foods to eat.
Compatibility with other recipe repositories and food logging tools benefits both the users and added functionality.
Specifically, the platform formulated recipes that are specific to each user depending on their tastes, aversions, and nutritional needs.
The breakdown of the calories for each meal, distribution of macronutrients, and micronutrient arrangements decide the intake of the meal.
In as much as it made it easier for people to plan their meals, the platform offered a personalized meal plan that was in line with the people’s goals; this made food choices healthier and more sustainable.
It puts out accurate job specifications and leverages AI to produce job postings that reach the suitable candidate.
I searches career portals and social media for top candidates, and automatically matches resumes to job descriptions, ensuring only the most suitable candidates are shortlisted
Consumers benefited from active decision-making of improved food options thus improving their health in the long run.
Organised and clear, the features also offered ease in tracking and planning meals that supported the use and compliance with dietary objectives.
Interfaces enabled integration with other recipe repositories, food logging applications, and other systems now or in the future for sustained enhancement of platform capabilities.
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